Monosodium Glutamate (E621)

Halal status: Source dependent

Source dependent due to both biological and processing risks. Sodium salt of glutamic acid produced by fermentation. Fermentation medium may contain animal-derived nutrients. Prefer Halal-certified preparations; many Halal-certified brands are widely available.

Halalyn ingredient ruling. Open this page in a browser for the full interactive view, references, and related tools.