Enzyme-Treated Starch (E1405)

Halal status: Source dependent

Enzyme-treated starch, listed as E1405, a thickener made by treating starch with acid and enzymes. MUIS marks it doubtful. SANHA marks it doubtful and says to check the source of the enzyme. A vegan claim or a halal mark on the pack settles it.

Halalyn ingredient ruling. Open this page in a browser for the full interactive view, references, and related tools.